Indonesian Grilled Fish Recipe

 Indonesian Grilled Fish Ingredients:

1. 1 kg fish
2. 3 cloves shallots
3. 3 cloves garlic
4. 2 hazelnut
5. 1 ounce brown sugar
6. 1 tablespoon tamarind diluted with half cup water
7. 3 tablespoons cooking oil
8. Salt to taste

Cooking Directions:

1. If for grilled fish, the fish remains raw.
2. Puree onion, garlic, hazelnut and salt. Than add the brown sugar and puree again. 
3. After a smooth insert tamarind water and cooking oil. 
4. Soak the fish / chicken in seasoning for 1 / 2 hour.
5. After that,grilled fish.Seasoning remaining marinade ingredients were added in order to infuse.  

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