Cheese Banana Recipe

Cheese Banana Ingredients:
First Batter:

1. 200 Gr Wheat flour
2. 100 Gr butter 3 tablespoons sugar
3. 5 tablespoons of liquid milk
4. 1 / 2 teaspoon salt

 Second Batter:

1. 100 Gr Korsvet / White Butter
2. 15 Bananas (Steamed and cut 5 cm)
3. Cheese
4. Yellow egg to spread

Coooking Recipe:

1. Knead dough until smooth and all flat.
2.  For those into 25 equal spheres
3. Repeat the step above for the dough 
4. Take a circle dough, then flat and put one dough in the middle, cover with remaining circle dough that still exist in part
5. Repeat this step to all rounded dough until finished
6. Milled and flat the dough, place linings and cheese in the middle, wrap round egg shape, spread top with egg yolk.
7. Repeat this until the dough out and completed
8. Bake in oven on medium heat 160-180 degrees for 30 minutes
9. After cake,become golden brown remove and spread with butter surface      

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Rolled Banana Cake Recipe

Rolled Banana Cake Ingredients:

1. 150 grams of rice flour
2. 800 ml coconut milk diluted
3. 3 pieces pandan leaves
4. 200 grams granulated sugar
5. 1 / 2 teaspoon salt
6. 50 grams of starch
7. 200 ml thick coconut milk
8. 6 pieces banana
9. Banana leaf
10. Tooth pick 

Cooking Directions: 

1. Mix the rice flour, coconut milk and pandan leaves. Cook until thick. Lift.
2. Addr the sugar, salt. + coconut milk and starch mixture. Mix well.
3. Banana leaves were given dough. Arrange banana lengthwise. Roll. Embed tooth pick. Steam until cooked.
4. Let cool. Cut into pieces.
5. Serve 

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Banana Ball Recipe

Banana Ball Ingredients:

1. 6 pieces banana
2. 50 grams grated cassava
3. 1 tablespoon rice flour
4. 1 / 4 teaspoon salt
5. 1 tablespoon granulated sugar
6. 1 / 4 grated young coconut + 1 / 4 teaspoon salt, steamed

Cooking Directions:

1. Blend banana with cassava, rice flour, salt, sugar.
2. Form balls marbles.
3. Boil in boiling water until floating. Drain.
4. Roll in grated coconut
5. Serve    

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