Wednesday, December 29, 2010

Spinach Rice Recipe

 Spinach Rice Ingredients:
  1. Hot cooked rice 500 gr
  2. 2 bunch spinach, trimming, boiled briefly, roughly chopped
  3. 1 small onion, roughly chopped
  4.  2 eggs, beaten off
  5. 100 ml liquid milk
  6. 100 gr grated cheese, to sow thereon
  7. 1 tablespoon chicken stock powder
  8. 2 tablespoons margarine, melted
Cooking Directions:
  1. Mix all ingredients except grated cheese
  2. Add into a heat resistant container that has spread with margarine and then sow
    grated chese above
  3. Oven for 30-45 minutes with a temperature of 2500  

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